Leo M.L. Nollet
About
Leo M.L. Nollet has authored 58 papers that have received a total of 2.6k indexed citations.
This includes 19 papers in Animal Science and Zoology, 14 papers in Molecular Biology and 12 papers in Food Science. The topics of these papers are Animal Nutrition and Physiology (12 papers), Probiotics and Fermented Foods (8 papers) and Meat and Animal Product Quality (7 papers). Leo M.L. Nollet is often cited by papers focused on Animal Nutrition and Physiology (12 papers), Probiotics and Fermented Foods (8 papers) and Meat and Animal Product Quality (7 papers) and collaborates with scholars based in Belgium, Spain and Finland. Leo M.L. Nollet's co-authors include Fidel Toldrá, P. Spring, Willy Verstraete, Ive De Smet and Daniël Demeyer and has published in prestigious journals such as Applied and Environmental Microbiology, Applied Microbiology and Biotechnology and International Journal of Food Microbiology
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