Leqi Cui
About
Leqi Cui has authored 39 papers that have received a total of 1.3k indexed citations.
This includes 20 papers in Food Science, 12 papers in Organic Chemistry and 11 papers in Animal Science and Zoology. The topics of these papers are Proteins in Food Systems (13 papers), Edible Oils Quality and Analysis (12 papers) and Meat and Animal Product Quality (10 papers). Leqi Cui is often cited by papers focused on Proteins in Food Systems (13 papers), Edible Oils Quality and Analysis (12 papers) and Meat and Animal Product Quality (10 papers) and collaborates with scholars based in United States, China and Saudi Arabia. Leqi Cui's co-authors include Eric A. Decker, Bingcan Chen, David Julian McClements, Jiajia Rao and Jianhua Yi and has published in prestigious journals such as Langmuir, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
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