Lesław Juszczak
About
Lesław Juszczak has authored 128 papers that have received a total of 4.1k indexed citations.
This includes 80 papers in Food Science, 70 papers in Nutrition and Dietetics and 31 papers in Biomaterials. The topics of these papers are Food composition and properties (69 papers), Polysaccharides Composition and Applications (57 papers) and Microbial Metabolites in Food Biotechnology (34 papers). Lesław Juszczak is often cited by papers focused on Food composition and properties (69 papers), Polysaccharides Composition and Applications (57 papers) and Microbial Metabolites in Food Biotechnology (34 papers) and collaborates with scholars based in Poland, Pakistan and Czechia. Lesław Juszczak's co-authors include Jarosław Korus, Mariusz Witczak, Teresa Fortuna, Rafał Ziobro and Dorota Gałkowska and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Molecules
In The Last Decade
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