Liew Phing Pui
About
Liew Phing Pui has authored 83 papers that have received a total of 641 indexed citations.
This includes 61 papers in Food Science, 19 papers in Nutrition and Dietetics and 16 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (27 papers), Microencapsulation and Drying Processes (24 papers) and Botanical Research and Applications (15 papers). Liew Phing Pui is often cited by papers focused on Probiotics and Fermented Foods (27 papers), Microencapsulation and Drying Processes (24 papers) and Botanical Research and Applications (15 papers) and collaborates with scholars based in Malaysia, Australia and Indonesia. Liew Phing Pui's co-authors include Kar Lin Nyam, Yus Aniza Yusof, Mahmud Iwan Solihin, Lionel Lian Aun In and Choon Hui Tan and has published in prestigious journals such as Food Chemistry, Journal of Applied Microbiology and International Dairy Journal
In The Last Decade
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