Lindsey A. Schier
About
Lindsey A. Schier has authored 26 papers that have received a total of 649 indexed citations.
This includes 22 papers in Nutrition and Dietetics, 16 papers in Sensory Systems and 14 papers in Endocrine and Autonomic Systems. The topics of these papers are Biochemical Analysis and Sensing Techniques (22 papers), Olfactory and Sensory Function Studies (16 papers) and Regulation of Appetite and Obesity (14 papers). Lindsey A. Schier is often cited by papers focused on Biochemical Analysis and Sensing Techniques (22 papers), Olfactory and Sensory Function Studies (16 papers) and Regulation of Appetite and Obesity (14 papers) and collaborates with scholars based in United States, Japan and France. Lindsey A. Schier's co-authors include Alan C. Spector, Ginger D. Blonde, Terry L. Davidson, Scott E. Kanoski and A-Hyun Jung and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of Neuroscience and Nature Communications
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