Lingyun Yao
About
Lingyun Yao has authored 74 papers that have received a total of 974 indexed citations.
This includes 26 papers in Food Science, 20 papers in Molecular Biology and 17 papers in Nutrition and Dietetics. The topics of these papers are Fermentation and Sensory Analysis (15 papers), Biochemical Analysis and Sensing Techniques (11 papers) and Fungal Biology and Applications (10 papers). Lingyun Yao is often cited by papers focused on Fermentation and Sensory Analysis (15 papers), Biochemical Analysis and Sensing Techniques (11 papers) and Fungal Biology and Applications (10 papers) and collaborates with scholars based in China, United States and Germany. Lingyun Yao's co-authors include Tao Feng, Shiqing Song, Min Sun, Huatian Wang and Haining Zhuang and has published in prestigious journals such as Bioresource Technology, Journal of Agricultural and Food Chemistry and Food Chemistry
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