Li-Ya Niu
About
Li-Ya Niu has authored 38 papers that have received a total of 600 indexed citations.
This includes 23 papers in Food Science, 13 papers in Nutrition and Dietetics and 9 papers in Molecular Biology. The topics of these papers are Food composition and properties (13 papers), Proteins in Food Systems (8 papers) and Tea Polyphenols and Effects (6 papers). Li-Ya Niu is often cited by papers focused on Food composition and properties (13 papers), Proteins in Food Systems (8 papers) and Tea Polyphenols and Effects (6 papers) and collaborates with scholars based in China, Germany and Japan. Li-Ya Niu's co-authors include Jianhui Xiao, Yun Li, Leiyan Wu, Dongming Li and Zhihong Zhong and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers
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