Li-Yun Lin
About
Li-Yun Lin has authored 37 papers that have received a total of 1.1k indexed citations.
This includes 19 papers in Food Science, 13 papers in Plant Science and 11 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (11 papers), Biosynthesis and Engineering of Terpenoids (7 papers) and Essential Oils and Antimicrobial Activity (7 papers). Li-Yun Lin is often cited by papers focused on Phytochemicals and Antioxidant Activities (11 papers), Biosynthesis and Engineering of Terpenoids (7 papers) and Essential Oils and Antimicrobial Activity (7 papers) and collaborates with scholars based in Taiwan, China and Czechia. Li-Yun Lin's co-authors include Hsin‐Chun Chen, Jeng‐Leun Mau, Hsiu‐Mei Chiang, Chin-Sheng Wu and Robert Y. Peng and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Free Radical Biology and Medicine and Food Chemistry
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