L.J. Cox
About
L.J. Cox has authored 20 papers that have received a total of 767 indexed citations.
This includes 11 papers in Biotechnology, 9 papers in Food Science and 5 papers in Endocrinology. The topics of these papers are Listeria monocytogenes in Food Safety (10 papers), Probiotics and Fermented Foods (4 papers) and Microbial Inactivation Methods (4 papers). L.J. Cox is often cited by papers focused on Listeria monocytogenes in Food Safety (10 papers), Probiotics and Fermented Foods (4 papers) and Microbial Inactivation Methods (4 papers) and collaborates with scholars based in Switzerland, The Netherlands and United Kingdom. L.J. Cox's co-authors include R.R. Beumer, J.-L. Cordier, M.C. te Giffel, M. van Schothorst and Marina Lobato Martins and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Dairy Science and International Journal of Food Microbiology
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