L.J.H. Ward
About
L.J.H. Ward has authored 34 papers that have received a total of 884 indexed citations.
This includes 20 papers in Molecular Biology, 17 papers in Food Science and 12 papers in Ecology. The topics of these papers are Probiotics and Fermented Foods (17 papers), Bacteriophages and microbial interactions (12 papers) and Genomics and Phylogenetic Studies (11 papers). L.J.H. Ward is often cited by papers focused on Probiotics and Fermented Foods (17 papers), Bacteriophages and microbial interactions (12 papers) and Genomics and Phylogenetic Studies (11 papers) and collaborates with scholars based in New Zealand, Canada and Australia. L.J.H. Ward's co-authors include Graham P. Davey, William J. Kelly, Audrey W. Jarvis, Julie C. Brown and Mark W. Lubbers and has published in prestigious journals such as Applied and Environmental Microbiology, Genome Research and Gene
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