Louis M. Nwokocha
About
Louis M. Nwokocha has authored 29 papers that have received a total of 551 indexed citations.
This includes 23 papers in Food Science, 16 papers in Plant Science and 13 papers in Nutrition and Dietetics. The topics of these papers are Polysaccharides Composition and Applications (22 papers), Food composition and properties (13 papers) and Proteins in Food Systems (12 papers). Louis M. Nwokocha is often cited by papers focused on Polysaccharides Composition and Applications (22 papers), Food composition and properties (13 papers) and Proteins in Food Systems (12 papers) and collaborates with scholars based in Nigeria, United Kingdom and United States. Louis M. Nwokocha's co-authors include Peter A. Williams, Ndubisi A. Aviara, Chandra Senan, J.C. Igbeka and Madhav P. Yadav and has published in prestigious journals such as Carbohydrate Polymers, Food Hydrocolloids and International Journal of Biological Macromolecules
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