Louise Slade
About
Louise Slade has authored 56 papers that have received a total of 4.4k indexed citations.
This includes 37 papers in Food Science, 33 papers in Nutrition and Dietetics and 7 papers in Plant Science. The topics of these papers are Food composition and properties (31 papers), Microencapsulation and Drying Processes (23 papers) and Polysaccharides Composition and Applications (17 papers). Louise Slade is often cited by papers focused on Food composition and properties (31 papers), Microencapsulation and Drying Processes (23 papers) and Polysaccharides Composition and Applications (17 papers) and collaborates with scholars based in United States, South Korea and United Kingdom. Louise Slade's co-authors include Harry Levine, Meera Kweon, David S. Reid, Jan A. Delcour and Edward Souza and has published in prestigious journals such as Nature, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry
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