Ľubomí­r Valí­k

78 papers and 879 indexed citations i.

Ľubomí­r Valí­k has authored 78 papers that have received a total of 879 indexed citations. This includes 60 papers in Food Science, 33 papers in Biotechnology and 22 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (48 papers), Listeria monocytogenes in Food Safety (28 papers) and Microbial Inactivation Methods (22 papers). Ľubomí­r Valí­k is often cited by papers focused on Probiotics and Fermented Foods (48 papers), Listeria monocytogenes in Food Safety (28 papers) and Microbial Inactivation Methods (22 papers) and collaborates with scholars based in Slovakia, Czechia and United Kingdom. Ľubomí­r Valí­k's co-authors include Alžbeta Medveďová, T. Kuchta, Anna Zahoranová, Veronika Medvecká and Domenico Pangallo and has published in prestigious journals such as Scientific Reports, Food Chemistry and Frontiers in Microbiology