Lucia Monti
About
Lucia Monti has authored 21 papers that have received a total of 343 indexed citations.
This includes 7 papers in Molecular Biology, 7 papers in Plant Science and 7 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (7 papers), Probiotics and Fermented Foods (5 papers) and Mycotoxins in Agriculture and Food (4 papers). Lucia Monti is often cited by papers focused on Meat and Animal Product Quality (7 papers), Probiotics and Fermented Foods (5 papers) and Mycotoxins in Agriculture and Food (4 papers) and collaborates with scholars based in Italy, Spain and United States. Lucia Monti's co-authors include Tiziana M.P. Cattaneo, Giovanna Contarini, Milena Povolo, Flavio Tidona and Giorgio Giraffa and has published in prestigious journals such as Food Chemistry, Journal of Chromatography A and Journal of Dairy Science
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