Lucio Brancadoro
About
Lucio Brancadoro has authored 60 papers that have received a total of 733 indexed citations.
This includes 54 papers in Plant Science, 30 papers in Food Science and 16 papers in Tourism, Leisure and Hospitality Management. The topics of these papers are Horticultural and Viticultural Research (49 papers), Fermentation and Sensory Analysis (27 papers) and Wine Industry and Tourism (16 papers). Lucio Brancadoro is often cited by papers focused on Horticultural and Viticultural Research (49 papers), Fermentation and Sensory Analysis (27 papers) and Wine Industry and Tourism (16 papers) and collaborates with scholars based in Italy, Spain and Georgia. Lucio Brancadoro's co-authors include Gabriella De Lorenzis, Daniele Grossi, Laura Rustioni, R. Guidetti and O. Failla and has published in prestigious journals such as The Science of The Total Environment, Journal of Agricultural and Food Chemistry and The Plant Journal.
In The Last Decade
Explore authors with similar magnitude of impact
Top countries impacted by papers by Frédéric Plantier Top fields papers by Ziheng Zhang are about Top fields papers by Sreedeep Sekharan are about Top authors papers by Zhihui Hao are co-authored with Top authors papers by Dongfang Qiu are co-authored with Top authors papers by A. Pérez are co-authored with Top journals papers by Hoda Hatoum are published in Top journals papers by Qi‐Lei Zhang are published in