Luigi Zampella
About
Luigi Zampella has authored 19 papers that have received a total of 878 indexed citations.
This includes 17 papers in Plant Science, 6 papers in Biomaterials and 6 papers in Biochemistry. The topics of these papers are Postharvest Quality and Shelf Life Management (10 papers), Phytochemicals and Antioxidant Activities (6 papers) and Plant Physiology and Cultivation Studies (6 papers). Luigi Zampella is often cited by papers focused on Postharvest Quality and Shelf Life Management (10 papers), Phytochemicals and Antioxidant Activities (6 papers) and Plant Physiology and Cultivation Studies (6 papers) and collaborates with scholars based in Italy and Germany. Luigi Zampella's co-authors include Milena Petriccione, M. Scortichini, Francesco Mastrobuoni, Maria Silvia Pasquariello and Francesco Paolo Fanizzi and has published in prestigious journals such as Scientific Reports, Food Chemistry and Food Research International
In The Last Decade
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