Lynn Heng
About
Lynn Heng has authored 7 papers that have received a total of 767 indexed citations.
This includes 5 papers in Molecular Biology, 2 papers in Food Science and 2 papers in Biochemistry. The topics of these papers are Natural product bioactivities and synthesis (4 papers), Phytochemicals and Antioxidant Activities (2 papers) and Biosynthesis and Engineering of Terpenoids (2 papers). Lynn Heng is often cited by papers focused on Natural product bioactivities and synthesis (4 papers), Phytochemicals and Antioxidant Activities (2 papers) and Biosynthesis and Engineering of Terpenoids (2 papers) and collaborates with scholars based in The Netherlands and Belgium. Lynn Heng's co-authors include Jean‐Paul Vincken, Harry Gruppen, M.A.J.S. van Boekel, Karel Decroos and Gerrit A. van Koningsveld and has published in prestigious journals such as Food Chemistry, Journal of Chromatography A and Trends in Food Science & Technology
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