M. A. Clarke
About
M. A. Clarke has authored 24 papers that have received a total of 293 indexed citations.
This includes 9 papers in Surgery, 9 papers in Plant Science and 5 papers in Nutrition and Dietetics. The topics of these papers are Sugarcane Cultivation and Processing (9 papers), Natural Products and Biological Research (9 papers) and Advanced Glycation End Products research (3 papers). M. A. Clarke is often cited by papers focused on Sugarcane Cultivation and Processing (9 papers), Natural Products and Biological Research (9 papers) and Advanced Glycation End Products research (3 papers) and collaborates with scholars based in United States and South Africa. M. A. Clarke's co-authors include M. A. Godshall, E. J. Roberts, Gillian Eggleston, Frederick W. Parrish and Gary W. Griffin and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Carbohydrate Polymers and Carbohydrate Research
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