M. Arivalagan
About
M. Arivalagan has authored 23 papers that have received a total of 387 indexed citations.
This includes 12 papers in Inorganic Chemistry, 9 papers in Plant Science and 5 papers in Food Science. The topics of these papers are Chemical Composition and Health Effects of Coconut (12 papers), Phytochemicals and Antioxidant Activities (4 papers) and Plant-Derived Bioactive Compounds (3 papers). M. Arivalagan is often cited by papers focused on Chemical Composition and Health Effects of Coconut (12 papers), Phytochemicals and Antioxidant Activities (4 papers) and Plant-Derived Bioactive Compounds (3 papers) and collaborates with scholars based in India and United States. M. Arivalagan's co-authors include K. B. Hebbar, M. R. Manikantan, Rakesh Bhardwaj, P. Chowdappa and Santosh R. Kanade and has published in prestigious journals such as Food Chemistry, Frontiers in Microbiology and LWT
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