M. Bononi

50 papers and 697 indexed citations i.

M. Bononi has authored 50 papers that have received a total of 697 indexed citations. This includes 19 papers in Food Science, 17 papers in Plant Science and 8 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (8 papers), Essential Oils and Antimicrobial Activity (6 papers) and Biochemical Analysis and Sensing Techniques (6 papers). M. Bononi is often cited by papers focused on Fermentation and Sensory Analysis (8 papers), Essential Oils and Antimicrobial Activity (6 papers) and Biochemical Analysis and Sensing Techniques (6 papers) and collaborates with scholars based in Italy and India. M. Bononi's co-authors include F. Tateo, M. Cocucci, Gabriella Consonni, F.F. Nocito and Mauro Mariotti and has published in prestigious journals such as PLoS ONE, Bioresource Technology and Journal of Agricultural and Food Chemistry