M. C. Elias
About
M. C. Elias has authored 106 papers that have received a total of 2.1k indexed citations.
This includes 60 papers in Plant Science, 60 papers in Nutrition and Dietetics and 39 papers in Food Science. The topics of these papers are Food composition and properties (57 papers), Agricultural and Food Sciences (24 papers) and Gamma-Aminobutyric Acid Metabolism in Plants (17 papers). M. C. Elias is often cited by papers focused on Food composition and properties (57 papers), Agricultural and Food Sciences (24 papers) and Gamma-Aminobutyric Acid Metabolism in Plants (17 papers) and collaborates with scholars based in Brazil, United States and New Zealand. M. C. Elias's co-authors include Nathan Levien Vanier, Maurício de Oliveira, Elessandra da Rosa Zavareze, Álvaro Renato Guerra Dias and Valmor Ziegler and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Kilian Oberleithner are about Top countries impacted by papers by Miha Čekada Top countries impacted by papers by Jean‐Marie Denoix Top journals papers by Shaoqiu Xiao are published in Top authors papers by Daniel Filippini are co-authored with Top fields papers by Yoshihisa Maruyama are about Top authors papers by Ke Peng are co-authored with Top fields papers by Ronald H. W. Hoppe are about