M. Cháfer
About
M. Cháfer has authored 20 papers that have received a total of 876 indexed citations.
This includes 14 papers in Food Science, 11 papers in Plant Science and 9 papers in Biomaterials. The topics of these papers are Postharvest Quality and Shelf Life Management (9 papers), Nanocomposite Films for Food Packaging (9 papers) and Food Drying and Modeling (7 papers). M. Cháfer is often cited by papers focused on Postharvest Quality and Shelf Life Management (9 papers), Nanocomposite Films for Food Packaging (9 papers) and Food Drying and Modeling (7 papers) and collaborates with scholars based in Spain, Italy and Argentina. M. Cháfer's co-authors include Amparo Chiralt, Chelo González‐Martínez, P. Fito, Anna Marìn and Lorena Atarés and has published in prestigious journals such as Trends in Food Science & Technology, Journal of Materials Science and Food Hydrocolloids
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