M. E. Tumbleson
About
M. E. Tumbleson has authored 27 papers that have received a total of 1.3k indexed citations.
This includes 10 papers in Nutrition and Dietetics, 8 papers in Biomedical Engineering and 4 papers in Plant Science. The topics of these papers are Food composition and properties (10 papers), Biofuel production and bioconversion (7 papers) and Fermentation and Sensory Analysis (3 papers). M. E. Tumbleson is often cited by papers focused on Food composition and properties (10 papers), Biofuel production and bioconversion (7 papers) and Fermentation and Sensory Analysis (3 papers) and collaborates with scholars based in United States, India and China. M. E. Tumbleson's co-authors include Kent D. Rausch, R.L. Belyea, Vijay Singh, Thomas E. Clevenger and David B. Johnston and has published in prestigious journals such as Bioresource Technology, Experimental Biology and Medicine and Animal Feed Science and Technology
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