M. Gendraud
About
M. Gendraud has authored 36 papers that have received a total of 490 indexed citations.
This includes 23 papers in Plant Science, 14 papers in Molecular Biology and 10 papers in Nutrition and Dietetics. The topics of these papers are Plant Physiology and Cultivation Studies (14 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Postharvest Quality and Shelf Life Management (7 papers). M. Gendraud is often cited by papers focused on Plant Physiology and Cultivation Studies (14 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Postharvest Quality and Shelf Life Management (7 papers) and collaborates with scholars based in France, Morocco and United States. M. Gendraud's co-authors include Gilles Pétel, Rémy Rageau, Alain Vian, Pierre Bonnet and Fabien Robert and has published in prestigious journals such as Applied Microbiology and Biotechnology, Phytochemistry and Physiologia Plantarum
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