M. Hrušková
About
M. Hrušková has authored 34 papers that have received a total of 438 indexed citations.
This includes 28 papers in Nutrition and Dietetics, 13 papers in Plant Science and 13 papers in Food Science. The topics of these papers are Food composition and properties (28 papers), Microbial Metabolites in Food Biotechnology (8 papers) and Agriculture, Plant Science, Crop Management (5 papers). M. Hrušková is often cited by papers focused on Food composition and properties (28 papers), Microbial Metabolites in Food Biotechnology (8 papers) and Agriculture, Plant Science, Crop Management (5 papers) and collaborates with scholars based in Czechia and India. M. Hrušková's co-authors include Ivan Švec, Jiří Blažek and O. Faměra and has published in prestigious journals such as Journal of Food Engineering, International Journal of Food Science & Technology and Czech Journal of Food Sciences
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