M. J. Gasson

6 papers and 379 indexed citations i.

M. J. Gasson has authored 6 papers that have received a total of 379 indexed citations. This includes 3 papers in Food Science, 2 papers in Genetics and 2 papers in Public Health, Environmental and Occupational Health. The topics of these papers are Probiotics and Fermented Foods (3 papers), Streptococcal Infections and Treatments (2 papers) and Enzyme Structure and Function (1 paper). M. J. Gasson is often cited by papers focused on Probiotics and Fermented Foods (3 papers), Streptococcal Infections and Treatments (2 papers) and Enzyme Structure and Function (1 paper) and collaborates with scholars based in United Kingdom and The Netherlands. M. J. Gasson's co-authors include F. L. Davies, Claire Shearman, M. Vescovo, Willem M. de Vos and Lorenzo Morelli and has published in prestigious journals such as Applied and Environmental Microbiology, Microbiology and FEMS Microbiology Letters