M. Pilar Cano
About
M. Pilar Cano has authored 131 papers that have received a total of 5.9k indexed citations.
This includes 60 papers in Food Science, 56 papers in Biochemistry and 53 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (43 papers), Postharvest Quality and Shelf Life Management (35 papers) and Microbial Inactivation Methods (31 papers). M. Pilar Cano is often cited by papers focused on Phytochemicals and Antioxidant Activities (43 papers), Postharvest Quality and Shelf Life Management (35 papers) and Microbial Inactivation Methods (31 papers) and collaborates with scholars based in Spain, Mexico and United States. M. Pilar Cano's co-authors include Begoña de Ancos, Concepción Sánchez‐Moreno, Lucía Plaza, Jorge Welti‐Chanes and Andrea Gómez‐Maqueo and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
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