Ma Dessì
About
Ma Dessì has authored 56 papers that have received a total of 2.2k indexed citations.
This includes 23 papers in Organic Chemistry, 19 papers in Molecular Biology and 14 papers in Biochemistry. The topics of these papers are Edible Oils Quality and Analysis (15 papers), Free Radicals and Antioxidants (11 papers) and Antioxidant Activity and Oxidative Stress (9 papers). Ma Dessì is often cited by papers focused on Edible Oils Quality and Analysis (15 papers), Free Radicals and Antioxidants (11 papers) and Antioxidant Activity and Oxidative Stress (9 papers) and collaborates with scholars based in Italy, United Kingdom and United States. Ma Dessì's co-authors include Monica Deiana, Antonella Rosa, Angela Atzeri, Giulia Corona and Alessandra Incani and has published in prestigious journals such as Biochemical Journal, Journal of Agricultural and Food Chemistry and Biochemical and Biophysical Research Communications
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