M.A. Ruiz‐Cabrera
About
M.A. Ruiz‐Cabrera has authored 52 papers that have received a total of 848 indexed citations.
This includes 34 papers in Food Science, 18 papers in Nutrition and Dietetics and 7 papers in Plant Science. The topics of these papers are Microencapsulation and Drying Processes (19 papers), Microbial Metabolites in Food Biotechnology (14 papers) and Food Drying and Modeling (14 papers). M.A. Ruiz‐Cabrera is often cited by papers focused on Microencapsulation and Drying Processes (19 papers), Microbial Metabolites in Food Biotechnology (14 papers) and Food Drying and Modeling (14 papers) and collaborates with scholars based in Mexico, France and United States. M.A. Ruiz‐Cabrera's co-authors include Alicia Grajales‐Lagunes, Miguel Abud‐Archila, Raúl González‐García, Mario Moscosa-Santillán and Federico Antonio Gutiérrez-Miceli and has published in prestigious journals such as Molecules, Frontiers in Plant Science and Journal of Food Engineering
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