Magdi A. Osman

70 papers and 1.5k indexed citations i.

About

Magdi A. Osman has authored 70 papers that have received a total of 1.5k indexed citations. This includes 37 papers in Plant Science, 24 papers in Food Science and 24 papers in Nutrition and Dietetics. The topics of these papers are Phytochemicals and Antioxidant Activities (19 papers), Food composition and properties (12 papers) and Proteins in Food Systems (7 papers). Magdi A. Osman is often cited by papers focused on Phytochemicals and Antioxidant Activities (19 papers), Food composition and properties (12 papers) and Proteins in Food Systems (7 papers) and collaborates with scholars based in Saudi Arabia, Türkiye and United States. Magdi A. Osman's co-authors include Isam A. Mohamed Ahmed, Fahad Al Juhaimi, Elfadıl E. Babiker, Kashif Ghafoor and Mehmet Musa Özcan and has published in prestigious journals such as Food Chemistry, Journal of Chromatography A and LWT.

In The Last Decade

Fields of papers published by Magdi A. Osman

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Magdi A. Osman

Since Specialization
Citations
Rankless by CCL
2025