Maher M. Al-Dabbas
About
Maher M. Al-Dabbas has authored 32 papers that have received a total of 366 indexed citations.
This includes 18 papers in Food Science, 10 papers in Plant Science and 6 papers in Animal Science and Zoology. The topics of these papers are Phytochemicals and Antioxidant Activities (6 papers), Meat and Animal Product Quality (5 papers) and Food Safety and Hygiene (4 papers). Maher M. Al-Dabbas is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Meat and Animal Product Quality (5 papers) and Food Safety and Hygiene (4 papers) and collaborates with scholars based in Jordan, United Arab Emirates and Japan. Maher M. Al-Dabbas's co-authors include Khalid Al‐Ismail, Toshihiko Suganuma, Mohammed Saleh, Mahmoud Abughoush and Kanefumi Kitahara and has published in prestigious journals such as Food Chemistry, Molecules and Journal of Ethnopharmacology
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