Makoto Hisamatsu
About
Makoto Hisamatsu has authored 109 papers that have received a total of 2.2k indexed citations.
This includes 48 papers in Nutrition and Dietetics, 41 papers in Plant Science and 27 papers in Molecular Biology. The topics of these papers are Food composition and properties (33 papers), Microbial Metabolites in Food Biotechnology (28 papers) and Polysaccharides and Plant Cell Walls (22 papers). Makoto Hisamatsu is often cited by papers focused on Food composition and properties (33 papers), Microbial Metabolites in Food Biotechnology (28 papers) and Polysaccharides and Plant Cell Walls (22 papers) and collaborates with scholars based in Japan, United States and Thailand. Makoto Hisamatsu's co-authors include Tetsuya Yamada, Katsunori Teranishi, Takashi Mishima, Naoto Isono and Akinori Amemura and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Carbohydrate Polymers and Journal of Chromatography A
In The Last Decade
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