Maria Lisa Clodoveo
About
Maria Lisa Clodoveo has authored 114 papers that have received a total of 2.6k indexed citations.
This includes 51 papers in Organic Chemistry, 46 papers in Food Science and 33 papers in Biochemistry. The topics of these papers are Edible Oils Quality and Analysis (49 papers), Phytochemicals and Antioxidant Activities (24 papers) and Spectroscopy and Chemometric Analyses (24 papers). Maria Lisa Clodoveo is often cited by papers focused on Edible Oils Quality and Analysis (49 papers), Phytochemicals and Antioxidant Activities (24 papers) and Spectroscopy and Chemometric Analyses (24 papers) and collaborates with scholars based in Italy, Tunisia and United States. Maria Lisa Clodoveo's co-authors include Filomena Corbo, Pasquale Crupi, Carlo Franchini, Marilena Muraglia and Alessia Carocci and has published in prestigious journals such as PLoS ONE, Food Chemistry and International Journal of Molecular Sciences.
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