Maria Merlino

About

Maria Merlino has authored 27 papers that have received a total of 311 indexed citations. This includes 11 papers in Food Science, 10 papers in Plant Science and 5 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (5 papers), Essential Oils and Antimicrobial Activity (3 papers) and Antifungal resistance and susceptibility (3 papers). Maria Merlino is often cited by papers focused on Phytochemicals and Antioxidant Activities (5 papers), Essential Oils and Antimicrobial Activity (3 papers) and Antifungal resistance and susceptibility (3 papers) and collaborates with scholars based in Italy, Ireland and Spain. Maria Merlino's co-authors include Concetta Condurso, Antonella Verzera, Fabrizio Cincotta, Gianluca Tripodi and Silvana Briuglia and has published in prestigious journals such as Molecules, Journal of the American Academy of Dermatology and Journal of the Science of Food and Agriculture.

In The Last Decade

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