Maria Piochi

33 papers and 565 indexed citations i.

Maria Piochi has authored 33 papers that have received a total of 565 indexed citations. This includes 22 papers in Food Science, 16 papers in Nutrition and Dietetics and 13 papers in Sensory Systems. The topics of these papers are Sensory Analysis and Statistical Methods (14 papers), Olfactory and Sensory Function Studies (13 papers) and Biochemical Analysis and Sensing Techniques (13 papers). Maria Piochi is often cited by papers focused on Sensory Analysis and Statistical Methods (14 papers), Olfactory and Sensory Function Studies (13 papers) and Biochemical Analysis and Sensing Techniques (13 papers) and collaborates with scholars based in Italy, Georgia and Norway. Maria Piochi's co-authors include Luisa Torri, Erminio Monteleone, Caterina Dinnella, Gabriella Morini and Sara Spinelli and has published in prestigious journals such as Food Chemistry, Journal of Dairy Science and Nutrients