Marie K. Walsh
About
Marie K. Walsh has authored 69 papers that have received a total of 1.2k indexed citations.
This includes 30 papers in Molecular Biology, 27 papers in Food Science and 20 papers in Biotechnology. The topics of these papers are Proteins in Food Systems (18 papers), Microbial Inactivation Methods (10 papers) and Listeria monocytogenes in Food Safety (9 papers). Marie K. Walsh is often cited by papers focused on Proteins in Food Systems (18 papers), Microbial Inactivation Methods (10 papers) and Listeria monocytogenes in Food Safety (9 papers) and collaborates with scholars based in United States, South Korea and Iraq. Marie K. Walsh's co-authors include Seung‐Hee Nam, Kwang‐Yeol Yang, Charles Miller, Silvana Martini and Charles E. Carpenter and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Food Chemistry
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