Mario Castro
About
Mario Castro has authored 18 papers that have received a total of 448 indexed citations.
This includes 7 papers in Molecular Biology, 5 papers in Nutrition and Dietetics and 5 papers in Biochemistry. The topics of these papers are Antioxidant Activity and Oxidative Stress (5 papers), Meat and Animal Product Quality (4 papers) and Analytical Chemistry and Chromatography (3 papers). Mario Castro is often cited by papers focused on Antioxidant Activity and Oxidative Stress (5 papers), Meat and Animal Product Quality (4 papers) and Analytical Chemistry and Chromatography (3 papers) and collaborates with scholars based in Spain and Mexico. Mario Castro's co-authors include Emílio Herrera, Coral Barbas, Bartolomé Bonet, Marta Viana and G. Quack and has published in prestigious journals such as Journal of Lipid Research, Journal of Chromatography A and Clinical Chemistry
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