Mario D’Incau
About
Mario D’Incau has authored 38 papers that have received a total of 758 indexed citations.
This includes 18 papers in Food Science, 9 papers in Parasitology and 8 papers in Genetics. The topics of these papers are Salmonella and Campylobacter epidemiology (18 papers), Leptospirosis research and findings (8 papers) and Antibiotic Resistance in Bacteria (7 papers). Mario D’Incau is often cited by papers focused on Salmonella and Campylobacter epidemiology (18 papers), Leptospirosis research and findings (8 papers) and Antibiotic Resistance in Bacteria (7 papers) and collaborates with scholars based in Italy, Belgium and Denmark. Mario D’Incau's co-authors include Silvia Tagliabue, F. Brindani, María Beatrice Boniotti, S. Bonardi and Giovanni Loris Alborali and has published in prestigious journals such as PLoS ONE, International Journal of Food Microbiology and Journal of Applied Microbiology
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