Marisol Villalva
About
Marisol Villalva has authored 20 papers that have received a total of 372 indexed citations.
This includes 11 papers in Food Science, 9 papers in Biochemistry and 7 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (9 papers), Essential Oils and Antimicrobial Activity (7 papers) and Proteins in Food Systems (4 papers). Marisol Villalva is often cited by papers focused on Phytochemicals and Antioxidant Activities (9 papers), Essential Oils and Antimicrobial Activity (7 papers) and Proteins in Food Systems (4 papers) and collaborates with scholars based in Spain, Brazil and Canada. Marisol Villalva's co-authors include Susana Santoyo, Laura Jaime, Guillermo Reglero, Tiziana Fornari and David Villanueva-Bermejo and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Carbohydrate Polymers and Molecules
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