Mark Sturme
About
Mark Sturme has authored 18 papers that have received a total of 739 indexed citations.
This includes 14 papers in Molecular Biology, 7 papers in Food Science and 5 papers in Epidemiology. The topics of these papers are Probiotics and Fermented Foods (7 papers), Bacterial Genetics and Biotechnology (5 papers) and Fungal Infections and Studies (5 papers). Mark Sturme is often cited by papers focused on Probiotics and Fermented Foods (7 papers), Bacterial Genetics and Biotechnology (5 papers) and Fungal Infections and Studies (5 papers) and collaborates with scholars based in The Netherlands, Portugal and Brazil. Mark Sturme's co-authors include Willem M. de Vos, Michiel Kleerebezem, Gustavo H. Goldman, Fernando Rodrigues and Douwe Molenaar and has published in prestigious journals such as PLoS ONE, Journal of Bacteriology and Molecular Microbiology
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