Martin Day
About
Martin Day has authored 37 papers that have received a total of 681 indexed citations.
This includes 16 papers in Food Science, 12 papers in Plant Science and 10 papers in Ecology. The topics of these papers are Fermentation and Sensory Analysis (10 papers), Horticultural and Viticultural Research (9 papers) and Bacteriophages and microbial interactions (8 papers). Martin Day is often cited by papers focused on Fermentation and Sensory Analysis (10 papers), Horticultural and Viticultural Research (9 papers) and Bacteriophages and microbial interactions (8 papers) and collaborates with scholars based in United Kingdom, Australia and Italy. Martin Day's co-authors include Andrew M. Taylor, Marina Patriarca, Paul A. Smith, Sarah Hill and Nicola Barlow and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Tetrahedron
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