Martin Frederik Laursen

28 papers and 1.0k indexed citations i.

Martin Frederik Laursen has authored 28 papers that have received a total of 1.0k indexed citations. This includes 23 papers in Molecular Biology, 11 papers in Food Science and 8 papers in Nutrition and Dietetics. The topics of these papers are Gut microbiota and health (22 papers), Probiotics and Fermented Foods (11 papers) and Clostridium difficile and Clostridium perfringens research (6 papers). Martin Frederik Laursen is often cited by papers focused on Gut microbiota and health (22 papers), Probiotics and Fermented Foods (11 papers) and Clostridium difficile and Clostridium perfringens research (6 papers) and collaborates with scholars based in Denmark, Sweden and United States. Martin Frederik Laursen's co-authors include Martin Iain Bahl, Tine Rask Licht, Kim F. Michaelsen, Christian Mølgaard and Anni Larnkjær and has published in prestigious journals such as Scientific Reports, FEMS Microbiology Reviews and Trends in biotechnology.