Martin Mondor
About
Martin Mondor has authored 75 papers that have received a total of 2.4k indexed citations.
This includes 40 papers in Food Science, 19 papers in Water Science and Technology and 18 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (22 papers), Membrane Separation Technologies (18 papers) and Food composition and properties (16 papers). Martin Mondor is often cited by papers focused on Proteins in Food Systems (22 papers), Membrane Separation Technologies (18 papers) and Food composition and properties (16 papers) and collaborates with scholars based in Canada, United Kingdom and Mexico. Martin Mondor's co-authors include F. Lamarche, Sébastien Villeneuve, Denis Ippersiel, Samuel Mercier and Christine Moresoli and has published in prestigious journals such as The Lancet, Bioresource Technology and Journal of Agricultural and Food Chemistry
In The Last Decade
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