Mary A. Whittam

13 papers and 814 indexed citations i.

Mary A. Whittam has authored 13 papers that have received a total of 814 indexed citations. This includes 7 papers in Nutrition and Dietetics, 5 papers in Food Science and 3 papers in Molecular Biology. The topics of these papers are Food composition and properties (6 papers), Polysaccharides Composition and Applications (3 papers) and Lipid Membrane Structure and Behavior (3 papers). Mary A. Whittam is often cited by papers focused on Food composition and properties (6 papers), Polysaccharides Composition and Applications (3 papers) and Lipid Membrane Structure and Behavior (3 papers) and collaborates with scholars based in United Kingdom and United States. Mary A. Whittam's co-authors include Stephen G. Ring, Timothy R. Noel, D. Chapman, M. J. Miles and Larry R. McLean and has published in prestigious journals such as Biochemistry, The Journal of Physical Chemistry and Food Chemistry