Mary Anne Drake
About
Mary Anne Drake has authored 18 papers that have received a total of 430 indexed citations.
This includes 10 papers in Food Science, 7 papers in Animal Science and Zoology and 5 papers in Nutrition and Dietetics. The topics of these papers are Meat and Animal Product Quality (7 papers), Probiotics and Fermented Foods (5 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers). Mary Anne Drake is often cited by papers focused on Meat and Animal Product Quality (7 papers), Probiotics and Fermented Foods (5 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers) and collaborates with scholars based in United States, Mexico and Canada. Mary Anne Drake's co-authors include D.M. Barbano, Timothy H. Sanders, Christopher R. Daubert, E. Allen Foegeding and Ni Cheng and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Journal of Dairy Science.
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