Masahiko Takeshita

19 papers and 369 indexed citations i.

Masahiko Takeshita has authored 19 papers that have received a total of 369 indexed citations. This includes 10 papers in Food Science, 8 papers in Molecular Biology and 3 papers in Surgery. The topics of these papers are Probiotics and Fermented Foods (9 papers), Gut microbiota and health (6 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Masahiko Takeshita is often cited by papers focused on Probiotics and Fermented Foods (9 papers), Gut microbiota and health (6 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers) and collaborates with scholars based in Japan, Mongolia and United States. Masahiko Takeshita's co-authors include Yukiharu Kikuchi, Satoshi Kawahara, Bumbein Dashnyam, Michio Muguruma and Hiroki Yoshida and has published in prestigious journals such as Journal of Biological Chemistry, Nutrients and Bioscience Biotechnology and Biochemistry