Masako Fukushima
About
Masako Fukushima has authored 39 papers that have received a total of 501 indexed citations.
This includes 10 papers in Food Science, 9 papers in Plant Science and 6 papers in Nutrition and Dietetics. The topics of these papers are Essential Oils and Antimicrobial Activity (4 papers), Aluminum toxicity and tolerance in plants and animals (4 papers) and Food composition and properties (3 papers). Masako Fukushima is often cited by papers focused on Essential Oils and Antimicrobial Activity (4 papers), Aluminum toxicity and tolerance in plants and animals (4 papers) and Food composition and properties (3 papers) and collaborates with scholars based in Japan, India and Australia. Masako Fukushima's co-authors include Chikao Nishino, Koji Kobayashi, Atsushi Nishida, Nobuyasu Enoki and Akihisa Mori and has published in prestigious journals such as Clinical Infectious Diseases, Biochemical and Biophysical Research Communications and Phytochemistry
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