Masami Ono
About
Masami Ono has authored 23 papers that have received a total of 298 indexed citations.
This includes 9 papers in Nutrition and Dietetics, 7 papers in Plant Science and 4 papers in Organic Chemistry. The topics of these papers are Food composition and properties (9 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Phytochemistry and Biological Activities (4 papers). Masami Ono is often cited by papers focused on Food composition and properties (9 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Phytochemistry and Biological Activities (4 papers) and collaborates with scholars based in Japan, Germany and France. Masami Ono's co-authors include Yasunori Nakamura, Ken‐ichiro Inoue, Tetsuro Fujita, Go Matsuba and Naotaka Nagakura and has published in prestigious journals such as Journal of the American Chemical Society, Journal of Chromatography A and Phytochemistry
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