Massimo Todaro
About
Massimo Todaro has authored 63 papers that have received a total of 992 indexed citations.
This includes 34 papers in Animal Science and Zoology, 34 papers in Agronomy and Crop Science and 29 papers in Food Science. The topics of these papers are Probiotics and Fermented Foods (25 papers), Meat and Animal Product Quality (21 papers) and Ruminant Nutrition and Digestive Physiology (17 papers). Massimo Todaro is often cited by papers focused on Probiotics and Fermented Foods (25 papers), Meat and Animal Product Quality (21 papers) and Ruminant Nutrition and Digestive Physiology (17 papers) and collaborates with scholars based in Italy, Argentina and Ireland. Massimo Todaro's co-authors include Adriana Bonanno, Luca Settanni, Maria Luisa Scatassa, Antonino Di Grigoli and Raimondo Gaglio and has published in prestigious journals such as Applied and Environmental Microbiology, Diabetologia and Journal of Dairy Science
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by A. Tolley are about Top fields papers by Samuel Ken‐En Gan are about Top fields papers by Fernando Montealegre‐Z are about Top fields papers by Peichang Zhang are about Top journals papers by Licínio Manco are published in Top fields papers by Tiemei Zhang are about Top fields papers by Yanlei Yu are about Top countries impacted by papers by Hongsik Byun