Matthias Guentert
About
Matthias Guentert has authored 9 papers that have received a total of 403 indexed citations.
This includes 6 papers in Food Science, 4 papers in Plant Science and 3 papers in Nutrition and Dietetics. The topics of these papers are Fermentation and Sensory Analysis (6 papers), Olfactory and Sensory Function Studies (2 papers) and Cassava research and cyanide (2 papers). Matthias Guentert is often cited by papers focused on Fermentation and Sensory Analysis (6 papers), Olfactory and Sensory Function Studies (2 papers) and Cassava research and cyanide (2 papers) and collaborates with scholars based in and . Matthias Guentert's co-authors include Gary R. Takeoka, Robert A. Flath, Roy Teranishi, T. R. Mon and R. Emberger and has published in prestigious journals such as Journal of Agricultural and Food Chemistry.
In The Last Decade
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